For this oil blend, Coconut Oil virgin, organic is mixed with Sunflower Oil refined, organic. The oil smells mildly of coconut and contains a balanced proportion of lauric acid, oleic acid and linoleic acid. Our Coconut Oil in Sunflower Oil is ORGANIC and KOSHER certified. It can be stored for at least 18 months.
The blend of organic Coconut Oil and Sunflower Oil is heat-resistant and suitable for frying, baking and deep-frying. The oil smells only subtly of coconut and can be used for spicy and sweet dishes, it is ideal for wok cooking.