mangobutter bio
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Certification

Certified by Prüfgesellschaft mbH
COSMOS certified
NATRUE certified
Kosher

INCI

Mangifera Indica Seed Butter

CAS-No.

90063-86-8

Composition/ingredients

Palmitic acid: 2,0-18,0 %
Stearic acid: 35,0-47,0 %
Oleic acid: 34,0-48,0 %
Linoleic acid: 2,0-9,0 %

Shelf life

12-23 months

Available quality

refined, organic

Packaging / Container

available from 5kg

Mango butter, organic

Description of the product

Mango Butter refined organic is a solid fat obtained from mango kernels and has a subtle scent of mango. It has a high content of oleic acid and stearic acid and contains vitamins and minerals. The melting point is 35 - 40 °C. Our Mango Butter is ORGANIC, COSMOS, NATRUE and KOSHER certified. It can be stored for at least 24 months.

Our Mango Butter is obtained from kernels from Burkino Faso, which are resulting from the production of dried mango fruit. The production and trade of the by-product mango kernels provides women in Burkina Faso with an additional source of income and counteracts rural exodus.

Application cosmetics

Mango Butter organic has replenishing and moisturizing properties and is applied in creams, lotions and hair care products. As a consistency agent, it is used for decorative cosmetics and lip care. Since its melting range is at body temperature it is perfect as a body butter.

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