For the Lavandin Macerate, organic fresh organic Lavandin flowers are macerated in deodorized Olive Oil. The macerate is filtered and stabilized with Tocopherol. The yellow Lavandin Macerate has an intense lavender scent. It contains mainly oleic acid as well as linoleic acid and palmitic acid. Our Lavandin Macerate is ORGANIC, COSMOS, NATRUE and KOSHER certified. It can be stored for at least 18 months.